Dairy Free

Sliced andouille sausage is sauteed to lock in flavor and pressure cooked with seasoned orzo pasta cooked in a mixture of chicken broth and fire-roasted tomatoes.

This restaurant-style bread dipping oil is the perfect way to add more flavor to your favorite type of bread. Made with olive oil and a variety of herbs.

Pumpkin’s not only for dessert! This Instant Pot Pumpkin Chili is a savory favorite during pumpkin season. The warm aromatic scents and flavors of cinnamon, brown sugar, and chili powder are in every bite of this turkey pumpkin chili with black beans.

Instant Pot Chicken Al Pastor Tacos marinated in pineapple juices, vinegar, and chipotles in adobo. Served with avocado, red onion, pineapple tidbits, and Cojia cheese.

Instant Pot Beef Bourguignon aka beef burgundy is a beef stew cooked in red wine and it results in tender flavorful chunks of stew meat.

These Instant Pot Baby Back Ribs are dry-rubbed with a sweet and savory blend of spices and smothered in a delicious cherry barbecue sauce.

This Instant Pot Honey Baked Ham Copycat is incredibly flavorful and moist just like the store-bought variety.

This Instant Pot Spicy Venison Chili is made in less than 30 minutes and is cooked using deer roast. This chili is made with a variety of hot peppers to make it spicy!

Easy and flavorful Instant Pot Beef Stew using chunks of chuck roast cut into bite-sized pieces. Pressure cooked with gold potatoes, sliced carrots, and a warm and comforting blend of spices.