This easy Hawaiian grilled chicken tastes delicious and has very little hands on time.
4 Skinless boneless chicken breasts
½ cup Lawry's Hawaiian Marinade
1 can of pineapple rings
In plastic container or ziploc bag place chicken and marinade together and coat the chicken well.
Place in refrigerator for 30-60 minutes. Longer for extra flavor.
Over medium-high heat grill the chicken for 6 - 7 minutes on each side or until chicken is cooked through
Grill pineapple rings until grill marks show on pineapples.
Serve chicken with rice and pineapple rings.
Dana is an experienced recipe creator who crafts easy and delicious recipes for all levels of home cooks.
Her recipes range from classic comfort foods to healthy and nutritious meals, and she is always on the lookout for new and exciting ways to bring flavor and variety to the table.