This easy Hawaiian grilled chicken tastes delicious and has very little hands on time.

Ingredients:

4 Skinless boneless chicken breasts

1/2 cup Lawry’s Hawaiian Marinade

1 can of pineapple rings

Directions:

In plastic container or ziploc bag place chicken and marinade together and coat the chicken well.

Place in refrigerator for 30-60 minutes. Longer for extra flavor.

Over medium-high heat grill the chicken for 6 – 7 minutes on each side or until chicken is cooked through

Grill pineapple rings until grill marks show on pineapples.

Serve chicken with rice and pineapple rings.