Recipes By Course

This classic and easy Million Dollar Dip takes just 5 minutes to make and it’s a delicious centerpiece for a charcuterie board filled with veggies and carbs.

This Instant Pot Creamy Beef Tortellini is comfort in a bowl. It’s creamy, cheesy, and full of cheese-filled pasta goodness. This Instant Pot recipe is great for busy weeknights and comes together and is ready to eat in less than 20 minutes.

This no-bake Easter Bark recipe has a white chocolate base that has a mixture of Golden and Chocolate Oreos, pastel M&M’s, and spring sprinkles nestled into warm chocolate before the bark hardens.

Delicious and flavorful chilled butterbeer drink perfect for your next Harry Potter party or HP movie marathon.

These coconut cupcakes are made with a delicious blend of white chocolate and coconut flavors that are frosted with a creamy coconut buttercream frosting.

Hello, Harry Potter fan! These butterbeer cupcakes are made with a delicious blend of flavors that create a flavorful butterscotch and vanilla flavor.

Instant Pot Amish Macaroni Salad is made with all of the classic ingredients that create a creamy and flavorful macaroni salad.

These mint chocolate cookies have a fudgy chewy texture and are topped with mint M&M’s. These cookies are fun for St. Patrick’s Day, Easter, Spring, and even Christmas.

This creamy Instant Pot Lemon Pepper Tuna Pasta is tossed with a cream-based sauce with fettuccine pasta and a homemade blend of lemon pepper seasonings.