Not only is this peanut butter fudge easy to make, it is also absolutely delicious. It’s both creamy and crunchy at the same time. Perfect for gifts – this Peanut Butter Cup Fudge Recipe is sure to please!
Yield: 20 squares
Peanut Butter Cup Fudge Recipe
Prep Time
15 minutes
Total Time
15 minutes
Ingredients
- 16 ounces Extra Crunchy Peanut Butter, We use Jif
- 16 ounces VANILLA candy melts, We use Candiquik squares from our local Food Lion
- 8-10 peanut butter cups, chopped
- 1/3 cup milk chocolate chips, melted
Instructions
- Using an 8x8 pan, line with aluminum foil and set aside.
- Melt Vanilla candy melts according to package, careful to not overcook.
- Add in the 16 ounces of extra crunchy peanut butter and mix until well blended.
- Pour into pan
- Give it gentle shake to disperse fudge mixture evenly.
- Sprinkle chopped peanut butter cups on fudge, gently pressing down.
- Melt 1/3 cup of milk chocolate chips and drizzle fudge.
Notes
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Nutrition Information:
Yield:
20Serving Size:
1 gramsAmount Per Serving: Unsaturated Fat: 0g
Caitlin patoka
Monday 4th of September 2017
I’ve always been a big fan of the chocolate + peanut butter combination, but now you’re adding vanilla in there too and my mind is blown! Looks amazing!
Innana
Monday 4th of September 2017
Oh my goodness these look absolutely divine! totally going to make these around the holidays! yum!
Vicki @ Babies to Bookworms
Monday 4th of September 2017
Yum! Peanut butter and chocolate?? You have my attention!
Chevelle
Monday 4th of September 2017
This looks delicious! I can’t wait to try it!
Kayla O'Neill
Monday 4th of September 2017
This looks AMAZING! Love all the pictures you took a long the way to show the process!