Go Back
–+ servings
Print Recipe
4.70 from 36 votes

Jumbo Chocolate Chunk Muffins Recipe

These muffins are inspired by Costco bakery muffins.  With a chocolate chunk in every bite, these muffins are full of flavor and full of chocolate. 
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Breakfast
Cuisine: American
Keyword: breakfast, chocolate, chocolate chunk, copycat, dessert
Servings: 8 muffins
Calories: 43kcal
Author: Dana

Ingredients

  • 1 25 ounce box chocolate cake mix
  • 1 cup milk
  • ¾ stick butter melted
  • 2 teaspoon baking powder
  • 1 bag chocolate baking chunks
  • 3 eggs

Instructions

  • Preheat oven to 375°F
  • Line jumbo muffin tins with liners.
  • Combine melted butter, eggs, milk, and baking powder in large mixing bowl.
  • Add in chocolate cake mix, stir until blended.
  • Stir in chocolate chunks, just until mixed.
  • Fill liners ¾ way full or fuller for less muffins but higher muffin top (will get less muffins this way).
  • Bake for about 20 minutes. Check muffin with toothpick. They are done with muffins come out clean - do not over bake. They will become dry.
  • Remove from muffin tins to remove from heat.

Video

Notes

Tip:  To achieve a fuller muffin fill liners all the way. 
Tip:  Resist the temptation to open the oven while the muffins are rising.  It will cause the muffins to fall. 

Nutrition

Serving: 1muffin | Calories: 43kcal | Carbohydrates: 2g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 65mg | Sodium: 142mg | Potassium: 69mg | Fiber: 0.003g | Sugar: 2g | Vitamin A: 139IU | Calcium: 106mg | Iron: 0.4mg
QR Code linking back to recipe