Chewy Triple Chocolate Chip Cookies
Triple chocolate chip cookies offer a delightful blend of chocolate and white chocolate chunks, enhanced with a hint of espresso powder and cocoa powder to enrich the chocolate taste.
Servings: 28 cookies
Calories: 145kcal
Ingredients
- 6 tablespoons butter softened
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 teaspoon espresso powder
- 1 ¼ cup all-purpose flour
- 1 teaspoon baking powder
- ¼ cup cocoa powder
- ¼ teaspoon salt
- 1 cup chocolate chips or chunks
- 1 cup white chocolate chips
Instructions
- In a medium bowl, combine the all-purpose flour, baking powder, salt, and cocoa powder. Set aside.
- Using an electric mixer, beat the softened butter in a large bowl until smooth and creamy.
- Add the granulated and brown sugar and beat until combined and pale in color.
- Beat the eggs in one at a time and add in the vanilla extract and the espresso powder.
- Slowly beat the flour mixture into the wet ingredients until the dough is moistened.
- Gently stir in the chocolate chips and the white chocolate chips.
- Scoop the cookie dough with a #40 cookie scoop, roll it into cookie dough balls, and chill for 30 minutes.
- Heat oven to 350ºF and line two cookie sheets with parchment paper.
- Bake the cookies for 11-13 minutes or until the edges are firm.
- Remove the cookies from the oven and allow them to cool for 10 minutes before transferring them to a wire rack to cool completely.
- Store in an airtight container.
Notes
Chill the dough to slow the spreading process during baking.
For a chewy cookie, bake the cookies until the edges are firm and browned and the centers are still soft. They will continue baking once out of the oven.
Nutrition
Serving: 1cookie | Calories: 145kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 19mg | Sodium: 67mg | Potassium: 69mg | Fiber: 0.4g | Sugar: 15g | Vitamin A: 94IU | Vitamin C: 0.03mg | Calcium: 35mg | Iron: 0.5mg
