Santa Fe Chicken Casserole
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This casserole is made with Monterey Jack and Mozzarella cheeses, as well as bell peppers, corn, onions, and garlic.
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– Chicken breast
– Pepper
– Red pepper flakes
– Onion
INGREDIENTS
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Cook rotini noodles by using the directions on the package. Drain the water and place back on the stove.
1
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Reduce the heat to low. Add in the cheeses and allow to melt, stirring frequently.
2
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Add in the butter, milk, chicken broth, and diced chicken. Stir the spices into the mixture as well as the peppers, corn, onion, and garlic.
3
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Sprinkle the top of the casserole with mozzarella cheese.
4
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Pour into a greased 8x8 casserole dish and cover with aluminum foil.
5
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