Santa Fe Chicken Casserole

This casserole is made with Monterey Jack and Mozzarella cheeses, as well as bell peppers, corn, onions, and garlic.

– Chicken breast – Pepper – Red pepper flakes – Onion

INGREDIENTS

Cook rotini noodles by using the directions on the package. Drain the water and place back on the stove.

1

Reduce the heat to low. Add in the cheeses and allow to melt, stirring frequently.

2

Add in the butter, milk, chicken broth, and diced chicken. Stir the spices into the mixture as well as the peppers, corn, onion, and garlic.

3

Sprinkle the top of the casserole with mozzarella cheese.

4

Pour into a greased 8x8 casserole dish and cover with aluminum foil.

5

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