Easy Popcorn Balls

Popcorn balls are soft and chewy and stuffed with your favorite candies.

They're so easy to swap out colors and they're fun to make with the kids.


– popped popcorn – butter – light corn syrup – confectioner's sugar – vanilla extract

Pop the popcorn either by popping bagged popcorn or using popcorn kernels.


Remove any remaining popcorn kernels and place 20 cups in a large pot. Add candy mix in's and set aside.


Over medium heat and add the butter, light corn syrup, water, confectioner's sugar, and mini marshmallows.


Stir using a rubber spatula and heat until 245° using a candy thermometer or boil for about 4-5 minutes.


Remove from the heat and add the vanilla extract. Pour the hot mixture carefully over top of the popcorn.


Swipe up for full recipe!