Frozen Hot Chocolate Recipe
Frozen Hot Chocolate made in a matter of minutes topped with whipped cream, chocolate syrup, and dehydrated marshmallows.
Servings: 4 12 ounce servings
Calories: 379kcal
Equipment
Ingredients
- 6 cups ice
- ½ cup chocolate chips melted
- 6 teaspoons hot cocoa mix 2 packets of hot cocoa
- 3 teaspoons granulated sugar
- 3 cups milk
- 6 tablespoons chocolate syrup
Garnish
- whipped cream
- dehydrated mini marshmallows
- chocolate syrup
Instructions
- Add the chocolate chips to microwave safe bowl and heat in 20-second increments, stirring after each time.
- Fill a blender with 6 cups of ice.
- Add the granulated sugar, chocolate syrup, hot cocoa mix, and milk.
- Blend the ingredients.
- Add the melted chocolate and blend until combined.
- Divide between (4) 12-ounce glasses evenly.
- Top with whipped cream, dehydrated marshmallows, and chocolate drizzle.
Notes
Serve immediately to prevent melting.
Swap out the milk for oat milk, almond milk, or other dairy-free milk. You can even make it even more chocolatey with chocolate milk.
This frozen hot chocolate recipe uses semisweet chocolate chips but you can use white chocolate, caramel, or even peanut butter chips.
Nutrition
Serving: 1serving | Calories: 379kcal | Carbohydrates: 64g | Protein: 9g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 4g | Cholesterol: 16mg | Sodium: 201mg | Fiber: 3g | Sugar: 53g
