Reese's Pieces

peanut butter cookies

– Unsalted butter – Light brown sugar – Granulated sugar – Peanut butter – Egg – Vanilla extract – All-purpose flour – Baking soda – Salt – Reese’s Pieces

INGREDIENTS

Preheat the oven

01

Preheat the oven to 350°F. Line two cookie sheets with parchment paper and set aside.

Combine the dry ingredients

02

In a large mixing bowl, combine together the all-purpose flour, baking soda, and salt. Set aside.

Combine the wet ingredients

03

Using a hand mixer or stand mixer, cream the butter, brown sugar, and granulated sugar together until smooth and pale in color. Beat in the peanut butter, egg, and vanilla extract until creamy and smooth.

Make the cookie dough

04

Preheat your oven to 350ºF and line cookie sheets with parchment and set aside. Gently stir in 1 cup of Reese’s Pieces.

Scoop the cookie dough

05

Using a #40 (1.6 tablespoons) cookie scoop or rolling dough by scooping 1.5 tablespoons, roll the cookie dough around in a ball. Roll the ball around on the plate of granulated sugar.

Put cookie dough on cookie sheets

06

Place each ball of cookie dough onto parchment paper-lined cookie sheets 2 inches apart.  Carefully use the tines of a fork to press down on the cookie making an X with the tines.

FOR THE FULL RECIPE

SWIPE UP

MORE STORIES

Reindeer Christmas Brownies

Pumpkin Roll