– Chicken breasts – Onion – Garlic – Jalapenos – Black beans – Small red beans – Diced tomatoes with chiles – Taco seasoning – Super sweet corn – Chicken broth
Layer the ingredients
Add the chicken to the Instant Pot. Then, add the taco seasoning. Top with diced onion, garlic, and jalapenos.
Layer the Ingredients
Rinse and drain the small red beans and the black beans. Top with the diced tomatoes with chilies. Add the super sweet corn.
Add the liquid
Pour in the chicken broth.
1Set the Instant Pot to 15 minutes on MANUAL/PRESSURE COOK.
1Allow a 10-minute natural release. Open the lid carefully and shred the chicken. Serve with tortilla strips, shredded cheese, avocado, and lime wedges.
FOR THE FULL RECIPE