Instant Pot Broccoli & Cheddar Soup

This deliciously easy and cheesy Instant Pot Broccoli & Cheddar Soup is ready in less than 30 minutes with minimal cleanup.

– Butter unsalted – White onion – Garlic – Carrots – Vegetable broth

INGREDIENTS

Set the Instant Pot to SAUTE and add the butter. Allow the butter to melt.

1

Add in the chopped onions and garlic, cooking until the onion becomes translucent.

2

Press CANCEL on the Instant Pot and add in the vegetable broth and carrots.

3

Add the Dijon mustard, black pepper, hot pepper sauce, nutmeg, and salt.

4

Add the broccoli florets and close the lid.

5

Swipe up for full recipe!