with
01
02
In a medium bowl, beat the eggs and sugar together. Add in the vanilla extract, zest, lemon juice, salt, and oil.
03
Add in the baking powder, and sour cream. Slowly add in the flour, beating until well blended.
04
Pour into greased loaf pan and bake for about 45 minutes. Check the center of the loaf with a toothpick.
05
Remove from oven and let cool for 10 minutes before transferring the loaf to cool completely on a wired rack.
FOR THE FULL RECIPE