Instant Pot Vegetable Beef Soup

Scribbled Underline See Recipe

This Hearty and Delicious Instant Pot Vegetable Beef Soup is made using ground beef.

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It's also made using both fresh and canned or frozen vegetables.

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Ingredients

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Set the Instant Pot to Saute and add the beef, garlic, and chopped onions. Saute until no longer pink. Press CANCEL.

Drain grease from the pot as necessary. Add the potatoes, carrots, celery, green beans, and corn.

Add in the frozen peas. Add the seasonings to the pot. Pour in the tomato juice and the beef broth.

Sprinkle the envelope of onion mix over the liquid. Close the lid and set to MANUAL/PRESSURE COOK for 6 minutes.

Swipe up for full recipe!

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