Espresso and pumpkin spice come together to create warm and comforting flavors in these pumpkin spice latte cupcakes.
You won't believe how easy they are to make!
• Pumpkin Puree • Unsalted butter • Eggs • All-purpose flour • Baking Powder • Baking Soda • Salt • Buttermilk • Espresso
Whipped Cream Cheese Frosting
oz cream cheese cup confectioner's sugar teaspoon vanilla extract cups heavy cream
8 1 1 1/2 2 3/4
Salted Caramel Sauce
cup brown sugar tablespoon butter cup heavy cream teaspoon salt teaspoon vanilla extract
1 6 1/2 3/4 1/2
Easy to follow directions
Preheat the oven Line the muffin tins Mix the wet ingredients Combine the dry ingredients Stir the dry and wet together Fill the cupcake liners Bake Frost Enjoy!