Espresso and pumpkin spice come together to create warm and comforting flavors in these pumpkin spice latte cupcakes.

You won't believe how easy they are to make!

• Pumpkin Puree • Unsalted butter • Eggs • All-purpose flour • Baking Powder • Baking Soda • Salt • Buttermilk • Espresso

Homemade Pumpkin Spice

teaspoon ground cinnamon teaspoon allspice teaspoon ground ginger teaspoon nutmeg teaspoon groud cloves

1 1/2 1/2 1/2 1/4 1/4

Whipped Cream Cheese Frosting

oz cream cheese cup confectioner's sugar teaspoon vanilla extract cups heavy cream

8 1 1 1/2 2 3/4

Salted Caramel Sauce

cup brown sugar tablespoon butter cup heavy cream teaspoon salt teaspoon vanilla extract

1 6 1/2 3/4 1/2

Easy to follow directions

Preheat the oven Line the muffin tins Mix the wet ingredients Combine the dry ingredients Stir the dry and wet together Fill the cupcake liners Bake Frost Enjoy!