Easy Chocolate Chip Banana Bread Recipe

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This Chocolate Chip Banana Bread is incredibly moist, rich in flavor, and brimming with ripe bananas and melty chocolate chips.

– Bananas – Vegetable oil – Eggs – Milk – Granulated sugar – Ground cinnamon

Preheat the oven to 350ºF. Line a 9x5 loaf pan with parchment paper or grease and flour the pan well.

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Mash the ripe bananas and beat the eggs into the bananas until well combined in a large bowl.

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Stir in the milk and vegetable oil. Mix in the granulated sugar.

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In a separate bowl, combine the ground cinnamon, baking powder, salt, all-purpose flour, and chocolate chips.

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Slowly blend the dry ingredients into the banana mixture just until the flour mixture is moistened.

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