Christmas

cookie butter  cookies

– unsalted butter – cookie butter, smooth – granulated sugar – light brown sugar – egg – vanilla extract – baking soda – salt – all-purpose flour – semisweet chocolate chips – white chocolate chips – Christmas M&M’s

INGREDIENTS

Preheat the oven

01

Preheat oven to 350°F and line cookie sheets with parchment paper.

Combine the wet ingredients

02

Cream the unsalted butter and the cookie butter together until creamy. Mix in the granulated sugar and brown sugar until well combined. Beat in the egg and vanilla just until combined.

Combine the dry ingredients

03

In a separate bowl, combine the all-purpose flour, baking soda, and salt.

Make the cookie dough 

04

Slowly beat the dry ingredients into the wet ingredients until there are no dry ingredients. Avoid overmixing.

Stir in the candy

06

Gently stir in the chocolate chips, white chocolate chips, and the M&M’s.

Scoop the cookie dough 

05

Use a #40 cookie scoop, or by scooping about 1.5 tablespoons and rolling into a ball. Add extra chocolate chips and M&M’s by pressing them into the tops of the cookie dough balls.

Bake

07

Bake one cookie sheet at a time for 8-10 minutes.

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