Cheesy Chicken and Bacon Quesadillas

These Cheesy Chicken and Bacon Quesadillas are stuffed with chopped chicken, bacon, shredded cheese, and homemade Pico de Gallo.

– Flour tortillas, burrito sized – Chicken breasts – Bacon – Mexican shredded cheese

INGREDIENTS

Spray a non-stick skillet with cooking spray and heat over medium-low heat.

1

On one side of the burrito sized tortillas, sprinkle cheese.

2

Layer the chopped chicken and the chopped bacon.

3

Spread Pico de Gallo evenly and then top with more cheese.

4

Fold over tortilla and place in skillet. Heat until cheese is melted, flipping once the tortilla has browned and has become crispy.

5

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