Thin & Chewy
– All-purpose flour – Salted butter – Baking soda – Baking powder – Molasses – Egg + Egg Yolk – Vanilla extract – Granulated sugar – Dark brown sugar
Preheat the oven
Preheat the oven to 350 degrees.
Combine the dry ingredients
In a medium-size bowl, spoon and level the all-purpose flour and stir in the baking soda, baking powder, and salt.
Make the cookie dough
Slowly beat the dry ingredients into the butter mixture until a soft dough forms.
Scoop the dough
Roll the cookie dough by two tablespoons or use a #30 cookie scoop. Pour granulated sugar into a shallow dish and roll each ball of cookie dough into the sugar.
Bake for twelve to fourteen minutes. Remove the cookies from the oven and allow them to cool on the baking sheet for at least 5 minutes before transferring them to a cooling rack.
FOR THE FULL RECIPE