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Banana Zucchini Bread

This deliciously moist zucchini bread is baked with ripe bananas to add moisture and flavor to this already delicious quick bread.

Prep Time:  10 Min

Cook Time:  35 Min

Ingredients

– Eggs – Vegetable oil – Granulated sugar – Bananas – All-purpose flour – Baking powder

STEP 1

Shred the zucchini with the skin on and gently squeeze out the excess liquid.

In a bowl, combine the flour, baking powder, baking soda, cinnamon, and salt.

STEP 2

In a separate bowl, beat the eggs together with the vegetable oil and granulated sugar.

STEP 3

Mash the bananas in a small bowl and then beat in the bananas until smooth.

STEP 4

SWIPE UP TO GET FULL RECIPE

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