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This Instant Pot Spicy Venison Chili is made in less than 30 minutes and is cooked using deer roast. This chili is made with a variety of hot peppers to make it spicy!

Heart-healthy pressure cooker chicken fajitas served with better-for-you corn tortillas. Mazola® Corn Oil is used to make this tasty weeknight classic with a healthier twist.

These restaurant style ground beef tacos are made with a homemade blend of seasonings and spooned into corn tortillas. Topping these authentic tacos is fresh red salsa, tomatoes, and lettuce.

Homemade restaurant style red salsa is not only quick to make with fresh ingredients but it’s also easy! This salsa is perfect as a dip or as a topping!

These steak fajitas are made using a homemade blend of spices, crisp peppers, and sliced sirloin steak.

Quick and easy dump and start Instant Pot Chipotle Chicken Tacos served with lime wedges, jalapenos, and shredded cheese. Ready in less than 30 minutes.

Southwestern shredded chicken tacos made with Picante sauce and tossed with diced red peppers, super sweet corn, and black beans. Served on street tortillas and garnished with cheddar cheese and fresh avocado.

Delicious and filled with veggies – this Instant Pot chicken burrito bowl is ready in less than 30 minutes.

Air fryer chicken & cheese taquitos made with shredded chicken and mozzarella cheese.  These taquitos are crispy, crunchy, and have a delicious filling.